Katz's Delicatessen Pastrami - Whole

Name: Katz's Delicatessen Pastrami - Whole
Brand: Katz's Delicatessen
Price: 55.0 USD
Availability: InStock

I think for what you pay and get, this is great value and amazing quality and design, really good buy it trust me 👍🏼 👌🏼

C***T | 09 Feb 2025

★★★★★

Such an awsome peice, at an affordable price! So happy to finally be able to get a shockwave! I highly recommend you get one if you want one!

F***m | 21 Feb 2025

★★★★★

Large piece, easy to assemble, no missing pieces noted. Thanks!

C***p | 01 Apr 2025

★★★★★

1 2 3

$55.00

$55.00 ~~$110.00~~

SAVE 50% Sold out

Size Medium ( 4.1-4.7 lbs) Large ( 4.7-5.3 lbs) Katz Legend size ( 5.3- 6lbs)

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Katz's Delicatessen Pastrami - Whole

$55.00

$55.00 ~~$110.00~~

SAVE 50% Sold out

Get it between - and -.

Katz’s only recommends whole pastrami for those who want to partake in the full Katz's carving experience, as it is a delicate process!

Whole pastrami is a naturally fatty piece of meat (specifically, the navel cut). It is normal for the excess fat to be trimmed in the carving process - this is what our carving staff specialize in. Every piece must expertly handled to produce the juiciest, most tender cuts for a Katz's sandwich.

COOKING INSTRUCTIONS

1. Place in a large pot of boiling water.

2. Boil the pastrami for 3 hours, or until tender. (Use a fork to test for tenderness) Be sure to watch the water level so that the water does not evaporate too much. The pastrami should be submerged in water at all times.

3. When tender, remove from water and heat, and trim any excess fat, particularly from the tip. We do not recommend trimming too much.

4. For best results, slice against the grain for maximum flavor and softness, and angle the blade to produce the widest slices.

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